Red Horse Mountain Ranch is usually known for its famous kids program and our amazing menu of guided adventures, however over the past few years the dining has taken a gold medal. In the spirit of a great Rocky Mountain ranch, Grandma’s recipes are alive and well, but we’ve added a little flair to bring out the flavors and the freshness of the West. At Red Horse Mountain Ranch the kitchen is no exception to the principles we operate with; always fresh, plenty of options, and absolutely make everyone feel at home. Vegan, gluten-free, or any other food requirement, will find it difficult to shed a few pounds on this ranch vacation.
The chefs will delight you with daily fresh breads, seemingly endless buffets, salad bars, a special dinner paired with regional wines, and outdoor western ranch cooking. All of your entrees, appetizers, salads are made fresh daily. Lunches and dinners always include salads and seasonal, regional produce whenever possible.
Our chefs and kitchen staff are dedicated to making sure that you and your children enjoy every meal during your stay. We are open to special meal requests and dietary concerns for you and your family. We encourage you to fill out the allergy and food preference portions of the Activity Form so that we can be prepared for your visit upon arrival.
AIn the morning, the chefs usually have a hot pot of coffee brewing around 6:00 a.m. for the early risers. You’ll always find fresh fruits, muffins, cookies, cereals, fountain drinks, and juices available in the lodge throughout the day and evening. The snack bar is well-stocked with granola bars, trail mix, yogurt, and bagels for anyone looking for a quick bite. We can promise that during your stay there is plenty to go around.